Rectal Cancer: Causes, Symptoms, Tests, Treatment &Prevention

2. Causes of Rectal Cancer:

  • Genetic factors: Certain genetic mutations can increase the risk of developing rectal cancer.
  • Lifestyle factors: Factors such as a diet high in red or processed meats, low in fiber, smoking, excessive alcohol consumption, and a sedentary lifestyle can contribute to the development of rectal cancer.
  • Age: The risk of rectal cancer increases with age, with most cases diagnosed in individuals over the age of 50.
  • Inflammatory bowel disease: Conditions such as ulcerative colitis and Crohn’s disease can increase the risk of developing rectal cancer.

3. Symptoms of Rectal Cancer:

  • Rectal bleeding or blood in the stool
  • Changes in bowel habits, such as diarrhea, constipation, or narrow stools
  • Abdominal discomfort or pain
  • Feeling of incomplete evacuation after bowel movements
  • Unexplained weight loss
  • Fatigue or weakness

4. Diagnosis of Rectal Cancer:

  • Physical examination: A digital rectal examination (DRE) to detect any abnormalities in the rectum or surrounding tissues.
  • Colonoscopy: A procedure to examine the rectum and entire colon using a flexible tube with a camera.
  • Biopsy: Removal of a tissue sample for examination under a microscope to confirm the presence of cancerous cells.
  • Imaging tests: CT scan, MRI, or PET scan to determine the extent of the cancer and whether it has spread to other parts of the body.

5. Treatment of Rectal Cancer:

  • Surgery: The primary treatment for rectal cancer involves surgical removal of the tumor and surrounding healthy tissue. In some cases, a temporary or permanent colostomy may be necessary.
  • Chemotherapy: Administration of anti-cancer drugs to destroy cancer cells or prevent them from growing and dividing.
  • Radiation therapy: Use of high-energy rays to kill cancer cells or shrink tumors before surgery (neoadjuvant therapy) or after surgery (adjuvant therapy).
  • Targeted therapy: Drugs that target specific molecules involved in cancer growth and progression, such as monoclonal antibodies or tyrosine kinase inhibitors.

6. Prevention of Rectal Cancer:

  • Healthy lifestyle choices: Eating a balanced diet rich in fruits, vegetables, and whole grains, limiting red and processed meats, maintaining a healthy weight, regular exercise, avoiding smoking, and moderating alcohol consumption can reduce the risk of rectal cancer.
  • Screening: Regular screening tests, such as colonoscopy, starting at age 45 or earlier for individuals at higher risk, can help detect precancerous polyps or early-stage cancer when treatment is most effective.